Honestly, Though is a food and lifestyle blog by Phoebe Noel McPherson
phrase said far too often, meant to agree to the previous statement or make a point.
In early December, Danny Kim, the content creator behind Instagram @DCFoodGang asked me to show him around Washington D.C.'s food scene as it pertained to being a vegan.
In the spirit of the holidays and holiday cooking, I partnered with Devils Backbone Brewing Company to come up with the perfect cookie recipe to pair with a beer (aka the perfect present for your dad or boyfriend).
When I first discovered meal subscriptions I was kind of wary about it. Why would I spend $$ on recipes I already knew to create meals I could easily craft myself?
Being one of the only (if not the only) plant-based persons at holiday gatherings can be tough. I've been the only one at Thanksgiving with my family since I stopped eating meat about a decade ago. And back then, vegan was not trendy in the suburbs of Washington, D.C. (Ahem —aow a-days, there's an annual vegan Thanksgiving. )